New York 2025-2026 Regular Session

New York Assembly Bill A09556

Introduced
1/14/26  

Caption

Establishes school-based food pantries in high-need schools in the city school district of the city of New York; provides for funding from state sales and compensating use taxes imposed on receipts from the retail sale of hot and prepared food sold by supermarkets and grocery stores within the state.

Impact

One of the most significant aspects of the bill is the funding mechanism. It proposes to utilize a portion of the state's sales and compensating use taxes derived from the retail sale of hot and prepared foods. This approach aligns the funding with the food system while providing a sustainable resource for maintaining the food pantry program. The bill prioritizes schools serving communities designated as having the highest levels of poverty and food insecurity, which could lead to substantial improvements in the lives of vulnerable families.

Summary

The bill A09556, also known as the New York City School-Based Food Pantry Act, aims to address food insecurity among students in high-need schools within the city school district of New York. It establishes a school-based food pantry program that is intended to provide students and their families with reliable access to nutritious food, thereby promoting their academic performance and overall well-being. The program will be operated in partnership with school staff, parents, guardians, and community organizations, ensuring that local needs are met effectively.

Contention

While the bill's intent is broadly supported, discussions around its implementation may reveal points of contention. Critics might raise questions regarding the sustainability of the funding model and the capacity for local schools to manage and maintain these food pantries efficiently. There are also concerns about the potential for dependency on such programs and the adequacy of resources allocated for training volunteers and ensuring food safety standards.

Further_considerations

Another significant element of the bill is the establishment of a reporting mechanism, requiring the chancellor to provide annual updates on the program's progress, including the number of pantries established and the families served. This transparency aims to hold the program accountable and ensure that it meets its objectives effectively, fostering trust in the initiative among stakeholders.

Companion Bills

NY S09565

Same As Establishes school-based food pantries in high-need schools in the city school district of the city of New York; provides for funding from state sales and compensating use taxes imposed on receipts from the retail sale of hot and prepared food sold by supermarkets and grocery stores within the state.

Previously Filed As

NY S09565

Establishes school-based food pantries in high-need schools in the city school district of the city of New York; provides for funding from state sales and compensating use taxes imposed on receipts from the retail sale of hot and prepared food sold by supermarkets and grocery stores within the state.

NY A09319

Exempts retail food stores from various state and local taxes provided such store derives at least seventy percent of its annual gross sales from staple foods and food products for off-premises consumption.

NY HB1685

To Create The Grocery Tax Relief Act; To Amend The Law Concerning The Sales And Use Taxes Levied On Food And Food Ingredients, As Affirmed By Referred Act 19 Of 1958; And To Exempt Groceries From State Sales And Use Taxes.

NY SB377

To Create The Grocery Tax Relief Act; To Amend The Law Concerning The Sales And Use Taxes Levied On Food And Food Ingredients, As Affirmed By Referred Act 19 Of 1958; And To Exempt Groceries From State Sales And Use Taxes.

NY A10308

Establishes an annual food tax holiday exempting sales taxes on certain currently taxable food items, including hot and cold prepared foods intended for immediate consumption, and any other ready-to-eat item sold in a grocery store, deli or food counter, meals purchased at a restaurant including takeout and delivery orders, in November or December.

NY S10101

Establishes an annual food tax holiday exempting sales taxes on certain currently taxable food items, including hot and cold prepared foods intended for immediate consumption, and any other ready-to-eat item sold in a grocery store, deli or food counter, meals purchased at a restaurant including takeout and delivery orders, in November or December.

NY A07590

Relates to purchases of food products for school meals from New York state farmers, growers, producers or processors; prohibits sale of school foods containing certain synthetic color additives; establishes a "healthy kitchens, healthy schools program" to provide grants for kitchen upgrades; prohibits school meals from containing more than 25 grams of added sugars per day, in aggregate.

NY A03379

Relates to providing notice to school districts and nonpublic schools located in New York city of certain construction projects; requires the New York city department of transportation to provide written notice to such school districts and nonpublic schools of certain construction projects undertaken within three hundred feet of a building of such school districts or nonpublic schools.

NY S01186

Relates to providing notice to school districts and nonpublic schools located in New York city of certain construction projects; requires the New York city department of transportation to provide written notice to such school districts and nonpublic schools of certain construction projects undertaken within three hundred feet of a building of such school districts or nonpublic schools.

NY S01065

Establishes Three King's day as a school holiday for all public schools in a city school district of a city having a population of one million or more inhabitants.

Similar Bills

No similar bills found.